Export & wholesale

Ceylon spices

Cinnamon, pepper, cloves, cardamom, nutmeg, mace and vanilla — graded, packed, and shipped from Sri Lanka.

Cinnamomum verum

True Ceylon cinnamon — thin, nested, honey-tan quills with a sweet, citrus-wood aroma.

Piper nigrum

Sun-dried Ceylon peppercorns with a bright heat and resinous finish.

Syzygium aromaticum

Whole dried flower buds — eugenol-rich, oily, and sharply aromatic.

Elettaria cardamomum

Ribbed green pods with a cool, camphor-citrus perfume.

Myristica fragrans

Whole nutmegs with a warm, sweet kernel — the companion spice to mace.

Myristica fragrans (aril)

The lacy orange aril of nutmeg — finer, brighter, and more expensive than the nut.

Vanilla planifolia

Cured, oily beans with a deep chocolate-brown sheen and a round, creamy aroma.